Search results for “Dry matter” companies
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Key Players
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Innovation Intensity
With the analysis among 7,635 patents, we discovered top 479 key players by total patent application. Société des Produits Nestlé SA, Roquette Frères SA, DSM IP Assets BV are dominant in this area. They take 10.64% of the total patent filing.
Société des Produits Nestlé SA
Vaud, Switzerland
Patent: 347
Roquette Frères SA
France
Patent: 274
DSM IP Assets BV
Netherlands
Patent: 191
Unilever NV
Zuid-Holland, Netherlands
Patent: 129
Nestec SA
Vaud, Switzerland
Patent: 121
Lesaffre & Co. SA
France
Patent: 88
Mars, Inc.
Virginia, United States
Patent: 87
L'Oréal SA
France
Patent: 85
Hamlet Protein AS
Midtjylland, Denmark
Patent: 85
Hill's Pet Nutrition, Inc.
Kansas, United States
Patent: 85
Startups & Unicorns
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Innovation Intensity
With the analysis among 37 patents, we discovered top 10 start-ups by total patent application. Gold&Green Foods Oy, Usarium, Inc., Zero Carb Co. B V are active in this area.
STARTUP
Gold&Green Foods Oy
Finland
Patent: 14
STARTUP
Usarium, Inc.
California, United States
Patent: 4
STARTUP
Zero Carb Co. B V
Gelderland, Netherlands
Patent: 4
Wm. Wrigley Jr. Co.
Illinois, United States
Patent: 3
Ynsect SAS
France
Patent: 3
Spiber, Inc.
Yamagata-ken, Japan
Patent: 3
STARTUP
Infinited Fiber Co. Oy
Finland
Patent: 3
STARTUP
Laboratoires URGO SA
France
Patent: 1
STARTUP
Solar Foods Oy
Finland
Patent: 1
STARTUP
Ch-Bioforce Oy
Finland
Patent: 1
Fast-Growing
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Innovation in recent 5 years
With the analysis among related 1,705 patents applied in the last 5 years. We discover 500 most active companies in this area. The fast-growing Purac Biochem BV, Unilever IP Holdings BV, Mars, Inc. take 8.74% of patent filing during this period.
Purac Biochem BV
Zuid-Holland, Netherlands
Patent: 69
Unilever IP Holdings BV
Netherlands
Patent: 46
Mars, Inc.
Virginia, United States
Patent: 34
Roquette Frères SA
France
Patent: 28
Unilever NV
Zuid-Holland, Netherlands
Patent: 21
Conopco, Inc.
New Jersey, United States
Patent: 19
Fuji Sekiyu KK
Japan
Patent: 16
DMK Deutsches Milchkontor GmbH
Niedersachsen, Germany
Patent: 15
FrieslandCampina Nederland BV
Groningen, Netherlands
Patent: 14
Société des Produits Nestlé SA
Vaud, Switzerland
Patent: 13
New Entrants
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Innovation in recent 5 years
With the analysis among related 1,705 patents in last 5 years, we discover 360 new entrants. Purac Biochem BV, Boehringer Ingelheim Animal Health USA, Inc., CJ CheilJedang Corp. are the most active new entrants in this area.
Purac Biochem BV
Zuid-Holland, Netherlands
Patent: 69
Boehringer Ingelheim Animal Health USA, Inc.
Georgia, United States
Patent: 13
CJ CheilJedang Corp.
South Korea
Patent: 12
Carmeuse Research & Technology SA
Belgium
Patent: 8
Katholieke Universiteit Leuven
Vlaams-Brabant, Belgium
Patent: 8
Winkler Und Dünnebier Süsswarenmaschinen GmbH
Rheinland-Pfalz, Germany
Patent: 7
The New Zealand Institute for Plant & Food Research Ltd.
Auckland, New Zealand
Patent: 7
Oatly AB
Sweden
Patent: 7
VERBIO Vereinigte BioEnergie AG
Sachsen-Anhalt, Germany
Patent: 5
Crisp Sensation Holding BV
Netherlands
Patent: 5
Research Institutions
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Innovation Intensity
With the analysis among 1,726 patents, we discovered top 217 universities and scientific research institutions by total patent application. National University of Food Technology, Kuban State Agrarian University, Consejo Superior de Investigaciones Científicas are dominant in this area. They take 7.24% of the total patent filing.
National University of Food Technology
Ukraine
Patent: 54
Kuban State Agrarian University
Russia
Patent: 41
Consejo Superior de Investigaciones Científicas
Madrid, Spain
Patent: 21
Zhejiang University
Zhejiang Sheng, China
Patent: 15
Uniwersytet Przyrodniczy W Poznaniu
Poland
Patent: 14
Kuban University of Technology
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Patent: 14
Nanjing Agricultural University
Jiangsu Sheng, China
Patent: 14
The University of Nottingham
NOTTINGHAM, United Kingdom
Patent: 11
China Agricultural University
Beijing Shi, China
Patent: 11
Northwest A&F University
Shaanxi Sheng, China
Patent: 11
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