Search results for “Effervescent Powder” companies
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Key Players
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Innovation Intensity
With the analysis among 101 patents, we discovered top 40 key players by total patent application. Laboratoires UPSA SAS, F. Hoffmann-La Roche Ltd., Rhodia Brasil SA are dominant in this area. They take 14.85% of the total patent filing.
Laboratoires UPSA SAS
France
Patent: 6
F. Hoffmann-La Roche Ltd.
Switzerland
Patent: 5
Rhodia Brasil SA
São Paulo, Brazil
Patent: 4
Beecham Group Plc
United Kingdom
Patent: 4
CSL Behring GmbH
Hessen, Germany
Patent: 4
DENSO Corp.
Aichi-ken, Japan
Patent: 3
Somar Corp.
Tokyo-to, Japan
Patent: 3
TARIS BioMedical LLC
Massachusetts, United States
Patent: 3
BIOFAR Laboratories
France
Patent: 3
Biofarma SpA
Italy
Patent: 3
Startups & Unicorns
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Innovation Intensity
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Fast-Growing
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Innovation in recent 5 years
With the analysis among related 28 patents applied in the last 5 years. We discover 13 most active companies in this area. The fast-growing Biofarma SpA, Weifang Sino-US Food and Agriculture Innovation Center, Yangtze Delta Region Institute of Tsinghua University,Zhejiang take 25.00% of patent filing during this period.
Biofarma SpA
Italy
Patent: 3
Weifang Sino-US Food and Agriculture Innovation Center
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Patent: 2
Yangtze Delta Region Institute of Tsinghua University,Zhejiang
Zhejiang Sheng, China
Patent: 2
Biofarma Srl
Italy
Patent: 2
Shandong Zhecheng Biotechnology Co., Ltd.
Shandong Sheng, China
Patent: 1
IVC Nutrition Corp.
Jiangsu Sheng, China
Patent: 1
Yunnan Bale Coffee Co., Ltd.
Yunnan Sheng, China
Patent: 1
Kunshan Wasion Desiccant Co., Ltd.
Jiangsu Sheng, China
Patent: 1
Qingdao BNP Bioscience Co., Ltd.
Shandong Sheng, China
Patent: 1
Hubei Gewa Foodstuff Co.,Ltd.
Hubei Sheng, China
Patent: 1
New Entrants
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Innovation in recent 5 years
With the analysis among related 28 patents in last 5 years, we discover 12 new entrants. Biofarma SpA, Weifang Sino-US Food and Agriculture Innovation Center, Yangtze Delta Region Institute of Tsinghua University,Zhejiang are the most active new entrants in this area.
Biofarma SpA
Italy
Patent: 3
Weifang Sino-US Food and Agriculture Innovation Center
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Patent: 2
Yangtze Delta Region Institute of Tsinghua University,Zhejiang
Zhejiang Sheng, China
Patent: 2
Biofarma Srl
Italy
Patent: 2
Hubei Gewa Foodstuff Co.,Ltd.
Hubei Sheng, China
Patent: 1
Universitas Gadjah Mada
Yogyakarta, Indonesia
Patent: 1
Shandong Zhecheng Biotechnology Co., Ltd.
Shandong Sheng, China
Patent: 1
China Pharmaceutical University
Jiangsu Sheng, China
Patent: 1
Yunnan Bale Coffee Co., Ltd.
Yunnan Sheng, China
Patent: 1
NANTONG YINQI BIOLOGICAL TECHNOLOGY CO.,LTD
Jiangsu Sheng, China
Patent: 1
Research Institutions
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Innovation Intensity
With the analysis among 13 patents, we discovered top 4 universities and scientific research institutions by total patent application. The Curators of the University of Missouri, Yangtze Delta Region Institute of Tsinghua University,Zhejiang, Universitas Gadjah Mada are dominant in this area. They take 92.31% of the total patent filing.
The Curators of the University of Missouri
Missouri, United States
Patent: 8
Yangtze Delta Region Institute of Tsinghua University,Zhejiang
Zhejiang Sheng, China
Patent: 2
Universitas Gadjah Mada
Yogyakarta, Indonesia
Patent: 1
China Pharmaceutical University
Jiangsu Sheng, China
Patent: 1
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