Search results for “Gluten-free flour” companies
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Key Players
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Innovation Intensity
With the analysis among 147 patents, we discovered top 29 key players by total patent application. General Mills, Inc., Crisp Sensation Holding SA, Investigación Técnica Avanzada SA de CV are dominant in this area. They take 43.54% of the total patent filing.
General Mills, Inc.
Minnesota, United States
Patent: 35
Crisp Sensation Holding SA
Switzerland
Patent: 20
Investigación Técnica Avanzada SA de CV
Mexico
Patent: 9
Campbell Soup Co.
New Jersey, United States
Patent: 6
Dow Global Technologies LLC
Michigan, United States
Patent: 6
Rich Products Corp.
New York, United States
Patent: 4
Mary's Gone Crackers, Inc.
Nevada, United States
Patent: 4
Heinz Italia SpA
MILAN, Italy
Patent: 4
Nutrition & Biosciences USA 1 LLC
New York, United States
Patent: 4
Emsland-Stärke GmbH
Niedersachsen, Germany
Patent: 3
Startups & Unicorns
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Innovation Intensity
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Fast-Growing
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Innovation in recent 5 years
With the analysis among related 28 patents applied in the last 5 years. We discover 9 most active companies in this area. The fast-growing Dow Global Technologies LLC, General Mills, Inc., Nutrition & Biosciences USA 1 LLC take 17.86% of patent filing during this period.
Dow Global Technologies LLC
Michigan, United States
Patent: 2
General Mills, Inc.
Minnesota, United States
Patent: 2
Nutrition & Biosciences USA 1 LLC
New York, United States
Patent: 1
Bloomfield Farms, Inc.
Kentucky, United States
Patent: 1
Peter The Great St Petersburg Polytechnic University
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Patent: 1
Gaoyao Zhaolong Food Co. Ltd.
Guangdong Sheng, China
Patent: 1
Smart Organic AD
Bulgaria
Patent: 1
Rich Products Corp.
New York, United States
Patent: 1
Institute of Agricultural Products Processing, Chinese Academy of Agricultural Sciences
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Patent: 1
New Entrants
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Innovation in recent 5 years
With the analysis among related 28 patents in last 5 years, we discover 5 new entrants. Bloomfield Farms, Inc., Peter The Great St Petersburg Polytechnic University, Gaoyao Zhaolong Food Co. Ltd. are the most active new entrants in this area.
Bloomfield Farms, Inc.
Kentucky, United States
Patent: 1
Peter The Great St Petersburg Polytechnic University
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Patent: 1
Gaoyao Zhaolong Food Co. Ltd.
Guangdong Sheng, China
Patent: 1
Smart Organic AD
Bulgaria
Patent: 1
Institute of Agricultural Products Processing, Chinese Academy of Agricultural Sciences
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Patent: 1
Research Institutions
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Innovation Intensity
With the analysis among 33 patents, we discovered top 3 universities and scientific research institutions by total patent application.
Cebu Technical University
Philippines
Patent: 5
National University of Food Technology
Ukraine
Patent: 1
Mariano Marcos State University
Philippines
Patent: 1
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