Search results for “Lactobacillus paralimentarius” companies
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Key Players
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Innovation Intensity
With the analysis among 24 patents, we discovered top 18 key players by total patent application. CJ CheilJedang Corp., Ernst Böcker GmbH & Co. KG, Inner Mongolia Yili Industrial Group Co., Ltd. are dominant in this area. They take 29.17% of the total patent filing.
CJ CheilJedang Corp.
South Korea
Patent: 4
Ernst Böcker GmbH & Co. KG
Nordrhein-Westfalen, Germany
Patent: 2
Inner Mongolia Yili Industrial Group Co., Ltd.
Nei Mongol Zizhiqu, China
Patent: 1
Sempio Foods Co.
South Korea
Patent: 1
HY Co., Ltd. (Seoul)
South Korea
Patent: 1
Yantai Xiwang Food Co. Ltd.
Shandong Sheng, China
Patent: 1
Guangzhou Puratos Food Co., Ltd.
Guangdong Sheng, China
Patent: 1
Snowden Co. Ltd.
Japan
Patent: 1
Qingdao Genyuan Biological Technology Group Co. Ltd.
Shandong Sheng, China
Patent: 1
Changsha Vica Feed Co. Ltd.
Hunan Sheng, China
Patent: 1
Startups & Unicorns
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Innovation Intensity
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Fast-Growing
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Innovation in recent 5 years
With the analysis among related 6 patents applied in the last 5 years. We discover 9 most active companies in this area. The fast-growing École Normale Supérieure de Lyon, Hubei Wanheyuan Soybean Milk Products Co., Ltd., HY Co., Ltd. (Seoul) take 50.00% of patent filing during this period.
École Normale Supérieure de Lyon
France
Patent: 1
Hubei Wanheyuan Soybean Milk Products Co., Ltd.
Hubei Sheng, China
Patent: 1
HY Co., Ltd. (Seoul)
South Korea
Patent: 1
Huai Bei Jia Ji Nong Mu Ke Ji Gu Fen You Xian Gong Si
Anhui Sheng, China
Patent: 1
Guangzhou Huairun Biotechnology Co., Ltd.
Guangdong Sheng, China
Patent: 1
Jiangnan University
Jiangsu Sheng, China
Patent: 1
Centre National De La Recherche Scientif
France
Patent: 1
Université Claude Bernard Lyon 1
France
Patent: 1
Guangzhou Puratos Food Co., Ltd.
Guangdong Sheng, China
Patent: 1
New Entrants
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Innovation in recent 5 years
With the analysis among related 6 patents in last 5 years, we discover 8 new entrants. École Normale Supérieure de Lyon, Hubei Wanheyuan Soybean Milk Products Co., Ltd., HY Co., Ltd. (Seoul) are the most active new entrants in this area.
École Normale Supérieure de Lyon
France
Patent: 1
Hubei Wanheyuan Soybean Milk Products Co., Ltd.
Hubei Sheng, China
Patent: 1
HY Co., Ltd. (Seoul)
South Korea
Patent: 1
Huai Bei Jia Ji Nong Mu Ke Ji Gu Fen You Xian Gong Si
Anhui Sheng, China
Patent: 1
Guangzhou Huairun Biotechnology Co., Ltd.
Guangdong Sheng, China
Patent: 1
Centre National De La Recherche Scientif
France
Patent: 1
Université Claude Bernard Lyon 1
France
Patent: 1
Guangzhou Puratos Food Co., Ltd.
Guangdong Sheng, China
Patent: 1
Research Institutions
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Innovation Intensity
With the analysis among 6 patents, we discovered top 5 universities and scientific research institutions by total patent application. Jiangnan University, Université Claude Bernard Lyon 1, Uniwersytet Jagiellonski are dominant in this area. They take 66.67% of the total patent filing.
Jiangnan University
Jiangsu Sheng, China
Patent: 2
Université Claude Bernard Lyon 1
France
Patent: 1
Uniwersytet Jagiellonski
Poland
Patent: 1
École Normale Supérieure de Lyon
France
Patent: 1
Northeast Agricultural University
Heilongjiang Sheng, China
Patent: 1
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