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Top 10 New Entrants companies in Maltodextrin
by Most Patent Filing In 5 Years in the Brazil in 2021

The Maltodextrin top 10 is Discovery PatSnap’ annual ranking of the top 10 Most Patent Filing In 5 Years Maltodextrin New Entrants in the Brazil. Discovery has identified the top key players, startups & unicorns, fast-growings, news entrants in 2021, ranking from differnt perspectives, including patent filing intensity, academic research capability, news media heat. The company list is generated from various data types.
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose and may be either moderately sweet or almost flavorless (depending on the degree of polymerisation).
Page generation time: May 18 2025