Ranking Year:
# | Company Name | Region | Tech Topics | Total |
|---|
1 | Patent: 11 | |||
2 | Patent: 7 | |||
3 | Patent: 3 | |||
4 |  | Patent: 2 | ||
5 | Patent: 2 |
Top 5 Fast-growings companies in FOOD STARCH
by Most Patent Filing In 5 Years in the United States in 2019
The FOOD STARCH top 5 is Discovery PatSnap’ annual ranking of the top 5 Most Patent Filing In 5 Years FOOD STARCH Fast-growings in the United States. Discovery has identified the top key players, startups & unicorns, fast-growings, news entrants in 2019, ranking from differnt perspectives, including patent filing intensity, academic research capability, news media heat. The company list is generated from various data types.
Foods high in starch are often called complex carbohydrates, and they traditionally fall into three categories: breads and grains, vegetables, and beans and legumes. Starchy foods in the bread and grains category include rice, oatmeal, pasta, cereal and crackers. Vegetables high in starch include potatoes, corn, plantains, green bananas and peas.
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Page generation time:
Oct 09 2025